Fry, saute and shallow-cook with OREVIA triply stainless steel fry pans. The 24 cm pan holds 1.5 L and the 26.5 cm pan holds 2 L, and both come with lids. Buy one or choose the 2-piece set to cover small and large cooking jobs. Three bonded layers help heat spread evenly across the base, and the pans are induction ready. Stainless steel suits everyday cooking such as sabzi, eggs, cutlets and sauteed vegetables.